recipes:side_dish:cauliflower:cheesy_cauliflower_patties
- 1 head cauliflower
- 2 large eggs
- 1/2 c cheddar cheese, grated
- 1/2 c panko (found in the bread crumb aisle, healthier option)
- 1/2 t cayenne pepper (more of less to taste)
- salt
- olive oil
- Cut cauliflower into florets & cook in boiling water or microwave until tender, about 10-20 minutes. Drain. Mash the cauliflower while still warm. Stir cheese, eggs, panko, cayenne & salt to taste.
- Coat the bottom of a griddle or skillet with olive oil over medium-high heat. Form the cauliflower mixture into patties about 3 inches across. Cook until golden brown & set, about 3 minutes per side. Keep each batch warm in the oven while you cook the rest.
tags: vegetarian, low-carb
source: http://www.justapinch.com/recipes/side/vegetable/cheesy-cauliflower-patties.html
recipes/side_dish/cauliflower/cheesy_cauliflower_patties.txt · Last modified: 2017/12/19 19:43 by admin