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• 1 large head of cauliflower
• 2 cloves garlic, grated or minced
• 2 large eggs, lightly beaten
• 4 oz low fat mozzarella cheese
• 1/2 teaspoon onion powder
• salt
• pepper

1. Preheat oven to 450 degrees.
2. Chop the cauliflower into chunks and place into microwave for about 5 minutes or until soft
3. Place the cauliflower into a food processor and blend until it's a mashed potato texture
4. In a medium bowl, stir together cauliflower, eggs,cheese, and seasonings
5. Lightly spray a baking pan with spray oil and coat with the mixture (about 1/2 inch thick)
6. Bake at 450 degrees for 20-25 minutes or until the top starts to brown
7. Add additional cheese to the top and enjoy!

tags: vegetarian, low-carb