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recipes:main_dish:veggie:wicked_fast_vegetable_korma

Saute onions, carrots, broccoli, cauliflower, and mushrooms until mostly cooked.

Add canned diced tomatoes with juice, or quartered grape tomatoes.

Open 1 or 2 jars of Trader Joe's Korma Simmer Sauce, and pour over veggies. Add about 1/2 cup water to the jars to rinse them out, and add that to the pan.

Simmer until the veggies are fully cooked, and serve with pita, nan, chapati, rice, whatever.

tags: vegetarian (the TJ's sauce has cream in it), Indian

recipes/main_dish/veggie/wicked_fast_vegetable_korma.txt · Last modified: 2017/12/19 19:42 by admin

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