recipes:dessert:ice_cream:cucumber-lime_ice
- 3/4 cup fresh lime juice (5-6 limes)
- 1 cup sugar
- 1/3 cup light corn syrup
- 1 medium seedless cucumber, peeled and chopped (~2 cups)
Grate the zest from two of the limes and scrape into a food processor. Juice the limes and add 3/4 cup. Add sugar, corn syrup, cucumber, and 1 1/3 cup water. Process until smooth. Strain into the ice cream maker and process according to directions.
source: Fiesta at Rick's - Rick Bayless
recipes/dessert/ice_cream/cucumber-lime_ice.txt · Last modified: 2017/12/19 19:42 by admin