recipes:dessert:brownies:butterscotch_brownies
- Grease an 8×8 pan
- Preheat the oven to 350F
- Melt and cool
'1/4 cup butter' - Stir in
'1 cup brown sugar' and'1 egg' - Mix in
'3/4 cup flour, 1 tsp baking powder, 1/2 tsp salt' - Last, mix in
'1/2 - 1 tsp vanilla' - Bake for 25 minutes. Cut into bars while still warm.
Notes
A Ritter family favorite. Vegetable oil can be substituted for butter to make this pareve. Vegetarian.
recipes/dessert/brownies/butterscotch_brownies.txt · Last modified: 2017/12/19 19:42 by admin