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recipes:sauces:no-cook_tomato_sauce

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(makes about 1 1/2 cups sauce)

Ingredients

  • 1 lb. (3 to 4 medium) fresh tomatoes, coarsely chopped
  • 1 Tbs. olive oil
  • 3/4 tsp. each salt and sugar
  • 1/2 tsp. ground pepper
  • 1 1/2 to 2 tsp. balsamic vinegar
  • 1/2 cup chopped fresh basil

Technique

Mix everything together, and serve.

Source: We had this one night at Kathryn's house, and liked it so much we started making it ourselves.

Tags: vegetarian, vegan, pareve

recipes/sauces/no-cook_tomato_sauce.txt · Last modified: 2017/12/19 19:43 by admin

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