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recipes:sauces:bbq_marinade

Ingredients:

  • 1/3 cup smoked paprika
  • 1/3 cup Splenda or sugar
  • 2-3 tablespoons salt
  • 4 teaspoons ground mustard
  • 2 teaspoons ground black pepper
  • 2 teaspoons ground coriander seed
  • 2 teaspoons powdered ginger
  • 1/2 teaspoon allspice
  • 1 tablespoon dried oregano
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 cup broth – whatever works with your meat
  • 1/4 cup Worcestershire sauce
  • 1/4 cup vinegar – rice, cider or white are all good
  • hot sauce to taste

Mix dry ingredients first, then broth, Worcestershire and vinegar. Taste and adjust.

This makes enough sauce to marinate 6 lbs of chicken.

recipes/sauces/bbq_marinade.txt · Last modified: 2017/12/19 19:43 by admin

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