Nathan Fillion’s Bean Dip of the Gods:

Get a large casserole dish.

  * Layer one: Large can of fat free vegetarian refried beans
  * Layer two: Mix taco seasoning into low fat sour cream and spread over beans
  * Layer three: Four large diced tomatoes (use your judgment for adequate coverage)
  * Layer four: Guacamole (he uses avocados mixed with Herdez mild salsa)
  * Layer five: One cute little can of diced green chilies
  * Layer six: One cute little can of black olives. Same technique for spreaddage.
  * Layer seven: Shredded Mexican cheese mix. Add to taste, he uses a whole bag.

He recommends a strong chip like Mission Rounds because the dip “will destroy lesser chips.”