===Ingredients===
  * rice wine vinegar
  * lime juice
  * Dijon mustard
  * honey
  * minced scallions
  * ginger
  * garlic
  * soy sauce
  * ground coriander
  * peanuts, toasted and chopped for topping


Served over a mix of greens with cucumber, red peppers, shitake mushrooms that have been sauted and julienned, with chiffonade of mint and cilantro.


Source: CIA Culinary Institute of America Michael Ruhlman The Making of a Chef

Tags: vegetarian