*   3 tbsp olive oil
  *   3/4 cup diced onions
  *   3 cup radishes, diced to about 3/4 inch
  *   1 1/2 tsp kosher salt
  *   3/4 tsp ground black pepper
  *   1 1/2 tsp dried oregano (Mexican if you have it)
  *   3/4 tsp garlic powder
  *   3 twelve oz can corned beef or 3 cup finely chopped corned beef, packed

  - Heat the olive oil in a large saute pan and add the onions, radishes, salt and pepper.
  - Saute the onions and radishes on medium heat for 5 minutes or until softened.
  - Add the oregano, garlic powder, and corned beef to the pan and stir well until combined.
  - Cook over low to medium heat, stirring occasionally for 10 minutes or until the radishes are soft and starting to brown.
  - Press the mixture into the bottom of the pan and cook on high heat for 2-3 minutes or until the bottom is crisp and brown.
  - Serve hot.


tags: low-carb

source: https://www.ibreatheimhungry.com/keto-corned-beef-hash-whole30-atkins/