==Ingredients=

  *3/4 cup sugar
  *1 large egg
  *1 1/2 cups all purpose flour
  *2 tsp baking power
  *1/4 tsp salt
  *1/4 tsp ground nutmeg
  *1/4 cup vegetable oil
  *3/4 cup milk (low fat is fine)
  *1 tsp vanilla extract

  *2 tbsp butter, melted
  *1/2 cup sugar, for rolling

==Method==
  -Preheat oven to 350F. Lightly grease a muffin tin with cooking spray or vegetable oil.
  -In a large bowl, beat together sugar and egg until light in color.
  -In a small bowl, whisk together flour, baking powder, salt and nutmeg. Pour into egg mixture and stir to combine. Pour in vegetable oil, milk and vanilla extract.
  -Divide batter evenly into 10 muffin cups, filling each about 3/4 full.
  -Bake for 15-18 minutes, until a tester inserted into the center comes out clean.
  -While muffins are baking, melt butter and pour remaining sugar into a small bowl.
  -When muffins are done, lightly brush the top of each with some melted butter, remove from the pan and roll in sugar. Cool on a wire rack.

====Notes====
Makes 10 muffins. From http://bakingbites.com/2008/09/sugar-donut-muffins/